Chickpeas Salad

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Chickpeas salad

1. Chickpeas – 200grams
2. Tomato – 1 medium size
3. Onion – 1 medium size
4. Cucumber – 1 medium size
5. Green chillis – 1
6. Ginger – 1inch
7. Lemon – 2 tea spoon
8. Salt – 1 tea spoon
9. Garam masala – 1/2 tea spoon
10. Red Chilli  powder – 1/4 tea spoon
11. Coriander – 10-15 leaves
12. Cumin seeds powder- 1/4 tea spoon

How to make it

1. Soak the chickpeas overnight.
2. Boil the chickpeas.
3. Finely chop the onions , tomato , cucumber and green chilli.
4. Finely chop the coriander.
5. Finely chop the ginger in strips.
6. Add the boiled chickpeas in a bowl , add chopped onion , tomato and cucumber.
7. Add salt , red chilli powder , Garam masala , cumin seeds powder , lemon and chopped ginger.
8. Add green chilli , coriander and mix it.
9. Serve it.

Note : You can use canned chickpeas also